Two Hands Wines - The Winemakers Table

five courses | seven wines

Join us in the Cellar for an exceptional evening celebrating the wines of Two Hands, matched with a specially curated five-course menu showcasing Barossa produce and classic restaurant cooking.

Winemaker Jett will take you through a selection of wines over dinner, sharing a few stories from the vineyards and winery.

From sparkling Blanc de Noir and elegant Adelaide Hills Chardonnay through to Barossa Shiraz and a final pour of Muscat, each course has been designed to complement the wine and take you on a journey through some of Two Hands’ distinctive wines.

6:30pm arrival | Limited seats | $155 per person

Come for the wine. Stay for the food. Discover the stories behind the wines of Two Hands around the table at The Lord Lyndoch.